Buy 3 SHAN Just Perfect Recipe & Seasoning Mix
This Masala Seasoning mix for TANDOORI MASALA
Long Expiration Date
Nutrition Facts and more detailed information as shown in pictures
Storage Advice: Please store in a cool & dry place
You will get 3 packets of SHAN TANDOORI MASALA
1½ kg /3.3 lbs, 8-12 portions make slits on each
1 cup/200g whipped & strained
4 to 6 tablespoons
Shan Tandoori Masala Mix 1 packet (do not mix in water)
STEPS OF COOKING
1. Mix lemon juice, food color, Shan Tandoori Masala Mix and 2 tablespoons oil / butter. Apply to chicken pieces. Prick all over the meat. Set aside for 30 minutes.
2. Apply strained yogurt and set aside for 3 hours +.
3. Arrange the pieces in a tray and discard the marinade.
4. Bake in a preheated oven, (350°F) for 25 minutes. Apply remaining oil / melted butter on chicken and place the tray under high setting of grill until lightly brown or barbecue. Serving Suggestion: Serve hot Chicken Tandoori with Shan Tamarind / Green Chutney.
Processing Time: 1 to 3 Days
Delivery Time: 6 to 8 Days